Sunday, September 27, 2009
Brian's new commuter
Wednesday, August 5, 2009
marin headlands
We are doing a bicycle tour next month from Corvallis Oregon to Fort Bragg CA. We have not been training at all this year, so we headed to cooler weather to ride some hills. We spent a lot of time looking around the bunkers buried in the hillsides. It was near 100 degree in Sacramento, it was quite a bit cooler down there.


Down these stairs was a very creepy metal door that only opened a little bit, Monica had a panicked look on her face after walking down there. After seeing some people emerge out of the darkness we finally stepped inside.
looking past the doorway was PITCH BLACK, I snapped a few photos, expecting to see monsters hiding in the shadows, unfortunately it was just this.



There are hidden entrances all over the mountainsides.
This deer was 20 feet from the road and about 50 feet from grass, trees and water. Not sure why she picked this small patch for lunch.
Down these stairs was a very creepy metal door that only opened a little bit, Monica had a panicked look on her face after walking down there. After seeing some people emerge out of the darkness we finally stepped inside.
looking past the doorway was PITCH BLACK, I snapped a few photos, expecting to see monsters hiding in the shadows, unfortunately it was just this.
play day
Thursday, July 23, 2009
Dehydrated tomatoes
Last year I got some sun dried tomatoes from a friend/organic farm manager and they were super delicious! When we finished them I bought some at the store and they were not even close, not as sweet. I found out from my friend that she used Juliette tomatoes, so, this year when we sought out tomato plants I made sure we got some Juliette's. I've been so looking forward to making these, hoping they will turn out just as delicious as Kay's. In with the Juliette's we dried Roma's and a couple Speckled Roman's. And yes, they are delicious!


Pickles
We received a water bath canner for an anniversary present, and we have been harvesting lots of cucumbers so we decided to make a batch of pickles. We followed a basic recipe and added jalapeno, garlic, black peppercorns, and grape leaves. We will let them sit a couple of months and see how they turned out, hopefully it works because we are making more tonight!


Wednesday, July 15, 2009
Morning glory
Saturday, July 11, 2009
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